Garden Giant Mushroom & Scrambled Egg Toast
From the garden to the breakfast table!
Sometimes the simplest meals are the most delicious. Freshly harvested Garden Giant mushrooms, sautéed in butter and herbs, served over fluffy scrambled eggs on crispy toasted bread. That’s all it takes to make a breakfast worth getting out of bed for!
Meet the Garden Giant Mushroom
The Garden Giant (Stropharia rugosoannulata), also known as Wine Cap or King Stropharia, is one of our favorite mushrooms to grow outdoors.
These beautiful burgundy-capped mushrooms thrive in hardwood woodchip beds, breaking down organic matter as they grow. They’re wonderful additions to vegetable gardens, garden pathways, and permaculture systems.
And the best part? They’re edible, delicious, and surprisingly easy to cultivate!
Garden Giants have a mild, earthy flavor and a satisfying, meaty texture. They hold up beautifully when sautéed, making them an excellent addition to breakfast dishes like this one.
Garden Giant Mushroom & Scrambled Egg Toast
Ingredients
- Fresh Garden Giant mushrooms, cleaned and sliced
- Fresh eggs
- Butter
- Salt and black pepper
- Onion powder
- Garlic powder
- Rosemary
- Thyme
- Your favorite bread, toasted
Instructions
- Sauté the mushrooms. Melt butter in a skillet over medium heat. Add your sliced Garden Giants and cook until tender and lightly browned, allowing their moisture to cook off.
- Season. Add salt, pepper, onion powder, garlic powder, rosemary, and thyme to taste. Continue cooking until the mushrooms are beautifully golden.
- Scramble the eggs. In a separate skillet, melt a little butter and gently scramble your eggs until fluffy and cooked to your liking.
- Toast your bread. Toast your favorite bread until golden and crisp.
- Assemble. Spoon the scrambled eggs onto the toast, top generously with your sautéed Garden Giants, and enjoy!
Simple, buttery, savory, and absolutely delicious!
Loved the Recipe? Grow Your Own Garden Giants!
Imagine harvesting fresh, delicious mushrooms right from your own backyard!
Garden Giants are beginner-friendly, easy to grow, and help transform
woodchips into rich organic matter.
Choose the growing method that’s right for you!
Both grow the same delicious Garden Giant mushrooms!
Living Mulch arrives on colonized woodchips,
while Sawdust Spawn comes on colonized sawdust
for inoculating your own growing materials.
In Harmony With Nature Through Fungi.
