Oyster Mushroom Fries

Oyster Mushroom Fries

Recipe by Olga Katic


  • Oyster mushrooms
  • Flour
  • Eggs
  • Salt and pepper
  • Milk
  • Sriracha
  • Mayonnaise


  • Shred the mushrooms down the gills in 1 inch strips
  • Mix milk, eggs, salt and pepper, and soak the mushrooms for 10 minutes
  • Toss in flour, and fry in oil until golden
  • Serve with Sriracha mayo sauce